Alimentos y productos
Chilies to chocolate: food the Americas gave the
world, Arizona: University of Arizona Press, 1992: xvii,
191 p.; 21 cm. Coautores: Foster, Nelson, ed. Cordell, Linda S.
ed.
Mckenna, Terence K. 1946- Food of the gods: the search for
the original tree of knowledge, a radical history of plants, drugs
and human evolution, New York: Bantam Books, 1993: xxi,
311 p: il.; 23 cm